SSS 3

Lesson 1 · Introduction to Organic Chemistry and Carbon

• •Define organic chemistry and explain the unique nature of carbon atoms.
• •Identify the various sources of organic compounds in nature.

Lesson 2 · Classification and Homologous Series

• •Classify organic compounds based on functional groups and homologous series.
• •List the general characteristics of a homologous series.

Lesson 3 · IUPAC Nomenclature of Organic Compounds

• •Apply IUPAC rules to name simple organic compounds.
• •State the rules for naming hydrocarbons with branches.

Lesson 4 · Isomerism in Organic Compounds

• •Explain the concept of isomerism in organic chemistry.
• •Distinguish between structural and geometric isomerism with examples.

Lesson 5 · Tests for Elements in Organic Compounds

• •Describe the qualitative analysis techniques for detecting nitrogen and sulphur.
• •Perform tests to identify carbon and hydrogen in organic samples.

Lesson 1 · Alkanes: Structure and Chemical Properties

• •Describe the preparation and property of methane as a typical alkane.
• •Explain the substitution reactions of alkanes with halogens.

Lesson 2 · Alkenes: Unsaturated Hydrocarbons

• •Explain the laboratory preparation and properties of ethene.
• •Demonstrate the addition reactions of alkenes with bromine water.

Lesson 3 · Alkynes: Properties and Uses

• •Describe the preparation and properties of ethyne.
• •Compare the reactivity of alkanes, alkenes, and alkynes.

Lesson 4 · Physical Properties of Hydrocarbons

• •Relate the boiling points of hydrocarbons to their molecular weights.
• •Explain the solubility of hydrocarbons in polar and non-polar solvents.

Lesson 5 · Industrial Importance of Hydrocarbons

• •List the industrial uses of alkanes, alkenes, and alkynes.
• •Identify the environmental impacts of burning hydrocarbons.

Lesson 1 · Structure and Preparation of Alkanols

• •Classify alkanols as primary, secondary, or tertiary.
• •Describe the fermentation process for the industrial production of ethanol.

Lesson 2 · Chemical Properties of Alkanols

• •Explain the reaction of alkanols with sodium and phosphorus halides.
• •Perform the dehydration of ethanol to produce ethene.

Lesson 3 · Alkanoic Acids: Structure and Properties

• •State the laboratory preparation and properties of ethanoic acid.
• •Explain the acidity of alkanoic acids compared to mineral acids.

Lesson 4 · Esterification Reactions

• •Describe the reaction between alkanols and alkanoic acids.
• •Identify the products formed during an esterification reaction.

Lesson 5 · Uses and Tests for Alkanols and Alkanoic Acids

• •List the commercial uses of ethanol and ethanoic acid in Nigeria.
• •Describe the test for the hydroxyl and carboxyl groups.

Lesson 1 · Structure and Nomenclature of Esters

• •Identify the functional group and naming convention for esters.
• •Describe the physical properties and natural occurrences of esters.

Lesson 2 · Chemical Reactions of Esters

• •Explain the process of hydrolysis of esters in acidic media.
• •Identify the products of alkaline hydrolysis of esters.

Lesson 3 · Saponification and Soap Production

• •Explain the process of saponification using vegetable oils and caustic soda.
• •Describe the industrial manufacture of soap in Nigeria.

Lesson 4 · Soap vs Detergents: Cleansing Action

• •Compare the cleansing actions of soap and soapless detergents.
• •Explain the effect of hard water on soap and detergent performance.

Lesson 5 · Fats, Oils, and Margarine Production

• •Describe the preparation and properties of margarine from fats.
• •List the local uses of oils like palm oil and groundnut oil.

Lesson 1 · Classification and Properties of Carbohydrates

• •Classify carbohydrates into monosaccharides, disaccharides, and polysaccharides.
• •Describe the properties and food sources of glucose and starch.

Lesson 2 · Chemical Tests and Hydrolysis of Carbohydrates

• •Perform the iodine test for starch and Fehling’s test for sugars.
• •Explain the hydrolysis of starch to glucose.

Lesson 3 · Proteins: Structure and Properties

• •Describe the chemical structure and basic units of proteins.
• •Explain the denaturation of proteins by heat and chemicals.

Lesson 4 · Tests and Functions of Proteins

• •Perform the Biuret and Xanthoproteic tests for proteins.
• •State the biological functions of proteins and carbohydrates in humans.

Lesson 5 · Chemistry of Fats and Oils

• •Describe the structure and extraction of fats and oils.
• •Explain the test for unsaturated fats using bromine water.

Lesson 1 · Introduction to Polymerization

• •Define polymers and distinguish between natural and synthetic types.
• •Explain the process of addition polymerization with examples.

Lesson 2 · Condensation Polymerization

• •Describe the formation of nylon and Terylene by condensation polymerization.
• •Compare addition and condensation polymerization mechanisms.

Lesson 3 · Natural Polymers and Rubber

• •Identify natural polymers such as rubber, cellulose, and proteins.
• •Describe the vulcanization of natural rubber to improve durability.

Lesson 4 · Synthetic Polymers and Plastics

• •List the classes of plastics: thermoplastics and thermosetting polymers.
• •Explain the differences in properties between thermoplastics and thermosets.

Lesson 5 · Applications and Environmental Impact of Polymers

• •State the industrial uses of polythene, PVC, and Bakelite.
• •Discuss the environmental challenges of non-biodegradable plastic waste.

Lesson 1 · Origin and Fractionation of Petroleum

• •Explain the origin and composition of crude oil.
• •Describe the fractional distillation of petroleum and its various fractions.

Lesson 2 · Cracking and Reforming Processes

• •Explain the process of cracking and its importance in fuel production.
• •Define reforming and its role in improving petrol quality.

Lesson 3 · Octane Number and Fuel Quality

• •Define octane rating and explain the use of anti-knock agents.
• •Compare the efficiency of different grades of petrol.

Lesson 4 · Petrochemicals and Their Uses

• •Identify various chemicals derived from petroleum for industrial use.
• •Describe the role of the NNPC in Nigeria's oil industry.

Lesson 5 · Petroleum Industry and the Nigerian Economy

• •Discuss the economic importance of petroleum to Nigeria.
• •State the environmental hazards associated with oil spills and gas flaring.

Lesson 1 · Air Pollution and Climate Change

• •Identify common air pollutants and their primary sources.
• •Explain the greenhouse effect and the causes of global warming.

Lesson 2 · Acid Rain and Pollution Control

• •Describe the causes and effects of acid rain on infrastructure.
• •Suggest methods for controlling air pollution in industrial areas.

Lesson 3 · Water Pollution and Eutrophication

• •Identify sources of water pollution including industrial and domestic waste.
• •Explain the process and dangers of eutrophication in water bodies.

Lesson 4 · Water Treatment Processes

• •Describe the steps involved in rural and urban water treatment.
• •Identify local water purification methods used in Nigerian communities.

Lesson 5 · Land Pollution and Waste Management

• •Explain the causes and consequences of land and soil pollution.
• •Describe waste management strategies like recycling and sanitary landfills.

Lesson 1 · Chemistry of Fertilisers

• •Identify chemicals used in fertilisers like NPK and Urea.
• •Explain the impact of excessive fertiliser use on soil pH.

Lesson 2 · Glass Manufacturing and Properties

• •Describe the raw materials and processes for making glass.
• •Distinguish between different types of glass like soda and borosilicate.

Lesson 3 · Cement Production and Chemistry

• •List the raw materials required for cement production.
• •Explain the chemical processes involved in the setting of cement.

Lesson 4 · Paints and Household Chemicals

• •Identify the chemical components of common soaps and detergents.
• •Describe the industrial production of paints and varnishes.

Lesson 5 · Industrial Siting and Safety in Nigeria

• •Discuss the location of chemical industries in Nigeria and reasons.
• •Assess the environmental safety regulations for Nigerian chemical plants.

Lesson 1 · Apparatus and Molar Mass Calculations

• •Demonstrate the correct use of weighing balances and volumetric flasks.
• •Calculate the molar mass of various chemical compounds.

Lesson 2 · Standard Solutions and Concentrations

• •Apply the formula for calculating concentration in mol/dm3 and g/dm3.
• •Prepare a standard solution of a known concentration.

Lesson 3 · Acid-Base Titration Procedures

• •Carry out an acid-base titration using various indicators.
• •Record titration readings accurately to two decimal places.

Lesson 4 · Volumetric Analysis Calculations

• •Calculate the concentration and percentage purity from titration data.
• •Solve problems involving the number of moles and molar volume.

Lesson 5 · Data Interpretation and Errors in Titration

• •Identify sources of error and precautions in volumetric analysis.
• •Interpret the colour changes of indicators at the end-point.

Lesson 1 · Review of Physical Chemistry Questions

• •Solve past WAEC questions on stoichiometry and gas laws.
• •Apply chemical principles to answer complex structured questions.

Lesson 2 · Inorganic Chemistry Exam Drill

• •Evaluate student responses to past inorganic chemistry exam questions.
• •Identify common pitfalls in describing periodic table trends.

Lesson 3 · Organic Chemistry Revision and Practice

• •Construct reaction schemes for organic synthesis from past papers.
• •Distinguish between functional groups in various past exam scenarios.

Lesson 4 · Quantitative Analysis and Objective Drills

• •Solve quantitative analysis problems from previous NECO exams.
• •Demonstrate speed and accuracy in solving multiple-choice questions.

Lesson 5 · Practical Chemistry Paper 3 Revision

• •Outline the requirements for the WAEC Chemistry practical exam.
• •Practice recording observations and inferences for qualitative analysis.

Lesson 1 · Comprehensive Syllabus Overview

• •Summarize the key concepts of the elective chemistry syllabus.
• •State the fundamental laws and theories in SSS chemistry.

Lesson 2 · Refining Chemical Equations and Bonding

• •Demonstrate the ability to balance complex redox equations.
• •Compare different types of chemical bonding and molecular shapes.

Lesson 3 · Energetics and Kinetics Review

• •Solve multi-step problems involving electrolysis and Faraday’s laws.
• •Explain the factors affecting the rates of chemical reactions.

Lesson 4 · Equilibrium and Acid-Base Concepts

• •Apply Le Chatelier’s principle to systems in dynamic equilibrium.
• •Calculate the pH and pOH of various acidic and basic solutions.

Lesson 5 · Final Examination Strategy and Mock

• •Develop effective time-management strategies for the final examination.
• •Evaluate personal readiness through a simulated mock examination.